Watch as we speak to Lancaster D-Day veteran who will meet King Charles just days after he hits his century

A Lancaster D-Day and liberation of Belsen veteran is to meet the King just days after he celebrates his 100th birthday.
Watch more of our videos on Shots! 
and live on Freeview channel 276
Visit Shots! now

Richard Brock is one of only five World War Two veterans in Lancashire asked to the 80th anniversary commemorations of the Normandy Landings in France on June 6, just a week after he reaches his century on May 30.

Richard was called up aged 18 and joined the 1st Battalion East Lancs Regiment. The Normandy Landings were his first taste of action.

Hide Ad
Hide Ad

“We were green and didn’t know what to expect but we soon got acclimatised to it,” said Richard, whose father was a World War One veteran.

99-year-old D-Day veteran Richard Brock. Photo: Kelvin Lister-Stuttard99-year-old D-Day veteran Richard Brock. Photo: Kelvin Lister-Stuttard
99-year-old D-Day veteran Richard Brock. Photo: Kelvin Lister-Stuttard

As the troops set sail the weather was atrocious and when their battleship finally arrived off the French coast, the noise was “horrendous”.

Richard and his mates scrambled down the ship and into the tank landing craft, and came ashore on Gold Beach where they were fired on by the Germans.

Eventually, the English troops advanced towards Caen and Hill 112 where Richard saw the “fantastic” sight of Lancaster Bombers overhead.

Hide Ad
Hide Ad

His next task was to drive a Bren Gun Carrier across two rivers before liberating Bois-Halbout in August.

D-Day veteran Richard Brock. Photo: Kelvin Lister-StuttardD-Day veteran Richard Brock. Photo: Kelvin Lister-Stuttard
D-Day veteran Richard Brock. Photo: Kelvin Lister-Stuttard

“As we advanced through Normandy, I saw miles of dead soldiers and horses, and the smell was horrible,” he said.

Richard lost many of his friends too. “I said to myself I’m 18 and have had a good life so if I’m the next to be killed, I’m resigned to it.”

He was unaware that he was to have a brush with death while on 48 hours leave in Antwerp.

Hide Ad
Hide Ad

Richard and his mates decided to visit the cinema but went to a nearby café first for a drink.

“As we left the café, a German V2 rocket landed on the cinema killing many people inside and I was blown across the café in the blast,” he said.

He was pulled out of the debris with concussion and minor injuries.

“A drink in that café saved our lives. I’m a big believer in fate – what has to be, has to be.”

Hide Ad
Hide Ad

Richard went on to the unsucessful Operation Market Garden but eventually was involved in the liberation of Holland.

He also fought in the Battle of the Bulge during a bitterly cold winter.

“It was terrible weather, with thick snow and on Christmas Day, we just had soup. Some days, we didn’t have anything.”

Richard had another nightmare experience when he drove his major into Belsen Concentration Camp, a day after it was liberated.

Hide Ad
Hide Ad

“There were large signs warning of typhoid and the atrocious smell took me back to my Normandy days,” he recalled.

“We saw the cattle trucks in which the inmates had been transported and when we approached them, they cowered away because they thought we would whip them like the SS did. The experience will live with me forever.”

Thankfully, the war was nearing its end and Richard was in Hamburg when the Germans surrendered.

However, he remained in Germany for another two years, initially at a People’s Displacement Camp and then in charge of the stores when he was promoted to Sergeant.

Hide Ad
Hide Ad

He received eight medals including France’s Legion D’honneur and the Dutch Liberator’s medal.

In the same year he was demobbed – 1947 – Richard married Patricia who had been evacuated to Lancaster from Birmingham and they were together for almost 75 years. They had three sons, grandchildren and great grandchildren.

The couple met at the Storey Institute where among their friends was Frankie Vaughan, then an art student, who often sung there.

Richard’s working life of 50 years was spent as a master butcher at Burt’s Butchers in Lancaster’s Market Hall.

He still lives in his Bowerham home and is planning to celebrate his milestone birthday at Morecambe Golf Club.

“I wouldn’t change my life for the world,” he said.

Related topics: